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Home > News > Posts > How to cultivate a more nourishing food system
May 18
How to cultivate a more nourishing food system

Milla McLachlan, professor in the Department of Interdisciplinary Health Sciences at Stellenbosch University, writes in the Argus that the food system we create must be measured by its contribution to sustainable health.

To read the full article go to http://www.sun.ac.za/NEWS/dokumente/algemeen/Argus_Oped.pdf



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